Paris-Brest
- Regular price
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$25.00 - Regular price
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- Sale price
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$25.00
Inspired By the traditional recipe of the Paris-Brest, this cake is filled with hazelnut praline cream and topped with shaved almonds, hazelnuts and snow sugar. The perfect cake to bring for an afternoon tea
Individual Serve 1-2 people.
Large Serve 4-6 people
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Ingredients:
unsalted butter, sugar, salt, flour, egg, milk, water,
hazelnut praline, egg yolk, milk, sugar, cornstarch
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Our Paris-Brest are not suitable for vegans
Our Paris-Brest may contain: nuts, gluten, dairy
Made in Byron Bay, Australia
∙ ∙ ∙
Ingredients:
unsalted butter, sugar, salt, flour, egg, milk, water,
hazelnut praline, egg yolk, milk, sugar, cornstarch
∙ ∙ ∙
Our Paris-Brest are not suitable for vegans
Our Paris-Brest may contain: nuts, gluten, dairy
Made in Byron Bay, Australia
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