Raspberry White Chocolate Ganache Tart
Enjoy and share a tart with your family and friends. A delicate and light white chocolate ganache tart, topped with fresh raspberries and decorated with pearl sugar and flowers.
Available in Medium or Large size.
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Chocolate Tart Base: Plain Flour, Almond Meal, Butter, Confession sugar, Salt, Egg, Cocoa Powder. Raspberry and White Chocolate Ganache: Belgium White Chocolate, Thicken Cream, Glucose Syrup, Invert Sugar, Raspberry, Raspberry puree, agar-agar, water, lemon juice.
Our Tarts may contain: nuts, gluten, dairy
Made in Byron Bay, Australia