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Eclair at the Bay

Honey Layer Cake

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Our Honey cakes are made of 9 layers of honey biscuit alternated with a delicate honey cream, topped with crumbled hazelnuts, walnuts, and biscuits. Serve 10-12pp


Honey, Sugar, Egg, Butter, Flour, Baking Soda, Sour Cream, Thicken Cream 34%, icing sugar, hazelnut, walnut

Our Honey Cakes may contain: nuts, gluten, dairy
Made in Mullumbimby, Australia